Catering team setting up a buffet

About Bonusengine

We design and deliver catering across Australia — from corporate breakfasts in Melbourne to weddings in Sydney. Fresh ingredients, clear communication, reliable service.

Serving Melbourne, Sydney and national events with an Australian ABN and compliant operations.
Plated event dish

What we do

Corporate catering spread

Corporate Catering

Boardroom lunches, conferences and staff events. Flexible menus and on-time delivery across major CBDs.

Wedding reception table

Weddings & Private Events

Custom menus, tastings and staff to match your style — from intimate gatherings to large receptions.

Conference break catering

Events & Functions

Setups, waitstaff and equipment hire for product launches, charity events and social functions.

Our values

We prioritise seasonal produce, clear pricing, and compliance with Australian food safety standards. We work closely with venues to ensure smooth logistics and happy guests.

  • Locally sourced ingredients where possible
  • Transparent quotes with *** hidden fees
  • Trained staff and full insurance for events
8+
Years serving clients
1200+
Events catered
4.8
Average rating
Mel & Syd
Primary service areas

Meet the team

Head chef

Amanda Lee

Head Chef & Menu Director

Amanda leads menu design with focus on seasonal Australian produce and dietary adaptability.

Event manager

Liam Carter

Operations Manager

Liam coordinates logistics for multi-venue events and ensures on-time delivery.

Client relations

Sophie Tran

Client Relations

Sophie manages tastings, proposals and client communications from first contact to event day.

Frequently asked

Yes — vegetarian, vegan, gluten-free and other dietary needs are accommodated. We label items and offer alternative dishes as required.

We operate across Melbourne and Sydney metro areas and provide event catering nationwide for larger bookings with advance planning.

Yes — waitstaff, on-site chefs, crockery and service equipment can be supplied; quotes include staffing requirements on request.

For standard corporate events, 7–14 days is sufficient. Weddings and large events are best booked 3–6 months ahead to secure dates and menu development.

Talk to us

Ready to plan your event? Our team will propose menu options, pricing and staffing tailored to your requirements.

Office

Unit 4, 18 Cedar Avenue, North Sydney NSW 2060
Office hours: Mon–Fri 08:30–18:00 AEST